Daniel Leader was one of the first champions of artisanal bread baking in America. Lauren Chattman is the author of 12 cookbooks, including the best-selling Panini Express, which was written with Leader.
A "New York Times "Top 10 Cookbooks of the Year 2011This book is a
treasure for all of us who love good bread. Whether you're a
serious bread baker or someone who's always wanted to make bread at
home but might have been too timid, you'll find recipes to teach
and inspire, to make often, and to share with family and friends.
--Dorie Greenspan, author, "Around My French Table"Dan Leader has
pulled off the nearly impossible trick of creating uncompromising
but easy-to-prepare artisan breads. His common-sense approach to
these uncommonly good treats will have even the most jaded baker
sprinting back to the kitchen with renewed enthusiasm and
inspiration. --William Alexander, author, "52 Loaves"When did bread
become so complicated? Too many new bread books are thick with
words, expounding on dry topics like the differences between a
levain and a poolish. This slim volume, perfect for novices,
contains just 28 recipes that manage to cover a lot of ground, from
English muffins to ciabatta to chocolate babka. --"The Modesto Bee
(CA)"
This book is a treasure for all of us who love good bread. Whether
you're a serious bread baker or someone who's always wanted to make
bread at home but might have been too timid, you'll find recipes to
teach and inspire, to make often, and to share with family and
friends. --Dorie Greenspan, author, "Around My French Table" Dan
Leader has pulled off the nearly impossible trick of creating
uncompromising but easy-to-prepare artisan breads. His common-sense
approach to these uncommonly good treats will have even the most
jaded baker sprinting back to the kitchen with renewed enthusiasm
and inspiration. --William Alexander, author, "52 Loaves"
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