Set among Martha s dining rooms, kitchens, gardens, and patios, this is her most intimate book yet, a new classic for hosts and home cooks of every generation.
MARTHA STEWART is the founder of Martha Stewart Living Omnimedia,
as well as the author of dozens of bestselling books on cooking,
entertaining, gardening, weddings, and decorating. She is the host
of The Martha Stewart Show, the Emmy-winning daily national
program. MSLO publishes several magazines, including Martha Stewart
Living; produces Martha Stewart Living Radio, channel 110 on Sirius
satellite radio; produces merchandise for a broad group of
retailers; and provides a wealth of ideas and information at
marthastewart.com.
CHEF PIERRE SCHAEDELIN is the owner of an events and catering
company based in New York, PS Tailored Events. A native of Alsace,
France, Pierre began cooking at the age of sixteen. Since then he
has worked as an executive chef in many notable restaurants around
the world and with many esteemed chefs, including Marc Haeberlin
and Alain Ducasse. He was also executive chef at Le Cirque from
1999 until 2006, when he left the restaurant to cook for Martha
Stewart and to collaborate with her on the recipes and menus for
this book.
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